FAO Myanmar Newsletter June 2020 - Issue #2

HIGHLIGHTS

• Improving farming productivity in Rakhine State
• Addressing food and nutrition security in COVID-19 times and beyond
• COVID-19 impacts on agriculture, aquaculture, and fishing communities in selected regions and states in Myanmar
• Towards innovative conflict-sensitive and human rights based approaches to forest monitoring
• FAO contributes to national forestry capacity building through development of a Diploma level course on ecosystem-based sustainable forest management
• FAO Myanmar organized virtual trainings adapting to new telecommuting work environment