FAO Myanmar Newsletter June 2020 - Issue #2


  • Improving farming productivity in Rakhine State
  • Addressing food and nutrition security in COVID-19 times and beyond
  • COVID-19 impacts on agriculture, aquaculture, and fishing communities in selected regions and states in Myanmar
  • Towards innovative conflict-sensitive and human rights based approaches to forest monitoring
  • FAO contributes to national forestry capacity building through development of a Diploma level course on ecosystem-based sustainable forest management
  • FAO Myanmar organized virtual trainings adapting to new telecommuting work environment
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