FAO Myanmar Newsletter June 2020 - Issue #2
HIGHLIGHTS
- Improving farming productivity in Rakhine State
- Addressing food and nutrition security in COVID-19 times and beyond
- COVID-19 impacts on agriculture, aquaculture, and fishing communities in selected regions and states in Myanmar
- Towards innovative conflict-sensitive and human rights based approaches to forest monitoring
- FAO contributes to national forestry capacity building through development of a Diploma level course on ecosystem-based sustainable forest management
- FAO Myanmar organized virtual trainings adapting to new telecommuting work environment

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